Popped Sorghum
SORGHUM > EVERYTHING ELSE
The mighty little grain with championship stats. Nutrient-packed, clean, and serving serious flavor.
MEET SORGHUM
THE GRAIN WITH GAME
GUT-FRIENDLY
Prebiotic fiber supports good bacteria & digestion
NUTRIENT-RICH
Sustained energy with no crash
FULLER, LONGER
Can naturally boost GLP-1
PACKED WITH ANTIOXIDANTS
Anti-inflammatory polyphenols at work
SNACK LIKE NOVAK THE GRAIN WITH GAME
NOVAK DJOKOVIC & A MOM ON A MISSION WALK INTO A SORGHUM FIELD
Tennis legend, Novak Djokovic, fueled by a gluten-free diet, saw the future in this mighty little grain.
Jess, a mom of kids with corn allergies, found the ingredient her family had been missing. Now, they’re bringing nutritional powerhouse sorghum into the spotlight—clean, craveable, and welcome on every table.
30 reviews
- LDLeah D.Verified Buyer14 hours agoRated 5 out of 5 starsSpunky flavor and crunch
...all with a sense of safety from the purity. Thank you for all the care and effort you go through to develop, grow and market a product with these high standards! My only challenge is the oxalate level - but I just take a little Cal-Mag Citrate afterward and I don't get any grit in my eyes!
The herbs are a real treat. I'd also eat a version without the red pepper.... just sayin' ! =)
- R“Rachel “. R.Verified Buyer2 weeks agoRated 5 out of 5 starsSurprisingly good!
Just the right amount of spices for a great flavor. Love that the ingredients are so clean.
- TFTwylla F.Verified Buyer3 weeks agoRated 5 out of 5 starsLove it!
Such a delicious and healthy snack. Free of corn and other allergens. We are so thankful to finally have a snack we can eat!
- KSkaren s.Verified Buyer3 weeks agoRated 5 out of 5 starsDelicious savory snack!
I love all of the Cob flavors but this one is special! The Mediterranean seasoning is so plentiful which makes it feel extra healthy. So good!
- LSleslie S.Verified Buyer3 weeks agoRated 3 out of 5 starsOkay
Flavors are too strong. A lot of dust left at the bottom of the bag making a pretty big mess. I would back off the herbs a bit and maybe up the oil a bit so it sticks to the kernels rather than drop to the bottom of the bag.
